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Posts Tagged ‘Gibsons BC’

I set out this summer to redo the exterior paint on the cottage. It was a bit of a challenge finding chunks of time between rental guests when it was also warm and dry enough to get to it.  And then there was the scraping. I estimate I spent 5 hours prepping for every one hour of painting.

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the trim was pretty bad too

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Prepping before painting

As a result, I got slightly less than half the cottage painted, but gosh it looks nice! And it is the important half – the front half. It was also the hard half, since the front takes all the sun, and there are lots of windows with finicky trim, and posts and whatnot.

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So satisfying once it is done

The trim is a BM colour called Mannequin Cream. The cottage itself use to be BM Duxbury Grey, which has a hint of green in it.  I love the colour, but here in the rain forest, paint already has a tendency to take on a green tinge, both reflected and from algae. The driveway shed was a different, slightly mauve grey of unknown origins, and it was this shade that I had colour-matched for the cottage paint. On the advice of a house painter acquaintance, I went with a premium Behr paint from Home Depot

Next summer I should be able to get the job finished. There will be much less prepping, but more ladder work, which I do not love. Meanwhile, I’m fired up to do more painting, and will start with the front hall of my home, which needs an all-over redo.

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My sister made this. I am very jealous. She was always the artistic one. I have strong artistic impulses but no real eye or talent. She found this beat up and broken glass insulator in the boathouse of our family cottage near Nelson. Two pieces of driftwood and two nails later, she had created something I would pay to own. So cool that it perfectly holds a tea candle, making it both beautiful and useful.

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I see it’s been nearly a year since I posted anything here. I’ve missed writing about cottage life, and a variety of other topics which interest me. I always hoped to get back to it. Writing used to be fun; then it wasn’t, so much. Perhaps it can be again?

I’ve taken a year off of work, for a variety of personal reasons. It has allowed me to take better care of myself, which is wonderful. I’ve been eating better, and exercising more, reading a lot, travelling a bit, walking my dog, hanging out at the cottage, teaching myself to play the ukulele (yes, really) and just generally enjoying each day. But always, always, I have intended to start writing again. I just haven’t been able to make a start. So here is a start.

So, whats new at Keats View Cottage? In a material vein, the bed is new; the barbecue is new; these fishing float lights on the mantle are new: I really like these!

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More importantly, I have a new pleasure in spending time on the Sunshine Coast. Instead of squeezing in a weekend here and there, I have been spending a week at a time at the cottage. This has allowed me to do the usual home projects and gardening but also to spend long hours walking the beach, sipping coffee on the porch, getting to know people in the community better and considering what I want for the future. This gift I have given myself is, truthfully, the best gift ever.

My work involves a lot of writing, and over time, it seems the writing I was obliged to do drained most, if not all, of the pleasure from the act of writing. I’d like to get this back, if I can.

But I don’t want to look too far down the road, or raise my expectations too much. Reactivating this blog is a good starting point, because it’s true purpose was always to keep a record of the years as they whizzed by. While the cottage was a convenient focal point, what is most interesting when I look back is to see what we were doing at any given time, and what activities and ideas interested the Cottager and me (and the Urchins, of course.)

So now I have lost a whole year of recording those things, and although quite a bit of it hasn’t been “the best of times”, I’m still sorry not to have that record. And I feel motivated to write here, if nowhere else, once again. For those fifty or so folks who have continued to follow my blog throughout this long silence, your interest is appreciated. Thanks for hanging in there. More soon, I hope.

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Change something. Anything at all.  This week I changed my hair.  Been thinking about it for ever. Finally did it. Chop, chop. Free!

Also changed this bookcase. Cheap and ugly old thing needed a facelift. Three coats of Regatta Blue later, it has new ‘pop’ and a new purpose at the cottage.

Regatta Blue is a Sherwin Williams colour. I am getting a bit choked with Benjamin Moore. Their prices keep going up, and I have had some strange advice on one or two occasions as well. This quart of paint cost $20 at Sherwin Williams. They were having a sale. Forty percent off EVERY can of paint. Period. Can’t say I’ve seen that at BM.  The paint was lovely to work with. Think I’ll be hooking up with Sherwin again in future.

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Rental season starts next week. Have spent the last two days turning the cottage inside out: Washing bedding,  cleaning corners with an old toothbrush and setting up everything for the vacationers to come.  And now it is done, and I feel pretty tired and a little less blue.

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Valentine’s Day falls on a Saturday this year, so why not pass on getting sucked into the commercial hype of it all and show your love with a unique breakfast treat.

This looks great just out of the oven and tastes even better. I adapted this slightly from a recipe given to me by Mary Wallgren, from the Idaho branch of my mom’s family.

You will need a blender and also a cast iron skillet. If you don’t have the skillet, perhaps you should? Next thing you know you will be making frittatas and oven-fried chicken.

If you are really frugal, pick up a grotty cast skillet at Value Village and recondition it. There are instruction for this process on-line. It is a bit of a dirty job.

INGREDIENTS

Filling:

2 apples, peeled,cored, sliced
2 T brown sugar
2 T butter or margerine
1 tsp lemon juice (optional)
1/2 tsp cinnamon, or to taste

Batter:

3 eggs
3/4 cup flour
1/4 tsp salt
1 T granulated sugar
1/2 tsp orange peel zest (optional)
3/4 cup milk

3 T butter or margerine
confectioner’s sugar for dusting

METHOD

In a bowl, stir together apples, cinnamon, brown sugar and lemon juice until apples are coated.

Melt 2 T butter or margerine in a regular skillet on the stove top, add apples and saute until apples are tender – at least 5 minutes. Turn off heat and set this skillet aside for now.

Place your 11 inch cast iron skillet into cold oven, and set to 400 degrees.

Now, into blender put your three eggs, and blend really well.
Reduce blender to low speed. Add flour, salt, granulated sugar and orange zest.
Then slowly add milk.
Stop blender and scrape down sides to ensure all flour is being combined.
Blend again for one minute.

Carefully remove cast skillet from oven using two oven mitts.
Place on cold stove top and add 3 T butter or margerine, moving it around with a spatula until melted but not browned. Carefully add batter from blender, then distribute cinnamon sugar apples on top and return to oven using two oven mitts. Bake 25 minutes, until edges are puffed and brown. Test centre with finger to ensure fully cooked.

Dust with icing sugar, cut into wedges and serve with maple syrup.
Caution: Don’t forget and touch the pan. Hot!

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Second bathroom is taking shape. Never a moment to blog it, but here is a sneak peak at our new master bath.

BEFORE

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AND AFTER…

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Everything you see in this picture was a smashing deal. Tub was a floor model marked down 75% and included taps and all the plumbing parts necessary for install – the latter often priced separately and the former always!

Tile was discounted and Jenn Brown’s recommended tile installer did a fantastic job at a terrific price – though we had to wait weeks to get on his work schedule.

That fabulous barn board floor? Vinyl, my friend. Warm, soft on the feet, water proof and easy-care. I found it at NuFloors at $4.69/sq. foot. Jenn Brown found it elsewhere for $3.29/sq. foot.

The art work was 20% off and then a further 50% off that. The vase also 75% off. Full disclosure: These were my picks so if you don’t like them, its my taste you despise.

Moral of the story: It simply takes a little longer to pull it together when trying to get what you want and a deal.

Everything has been operational since a few days before Christmas, but we continue to work away at mouldings, paint touch ups and other final details. I keep waiting and hoping I will find a spectacular deal on a tall, 300 watt towel warmer, but will soon give up on this dream and just order one. You can’t rush it, but sometimes you need to be finished.

Once I find the right frame for a particular photo, I will post Before and Afters of the third bathroom.

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If you noticed my new friend in my last post you already know something about this. This month, for the first time, both Bu and Lu moved away to school and we are officially empty nesters.

In advance of this event I succumbed to a long held inclination and adopted a rescued dog. Received him rather suddenly on the day Farley Mowat passed away. And since he had just been plucked from a shelter with very low adoption rates – if you catch my drift – in the greater Los Angeles area, we recognized his new citizenship and a new start in life by naming him after that great Canadian writer.

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Now Farley goes most places with me.  He is happy at the cottage, so with rental season winding down, he and I will start to spend some time there. For a smallish dog he is pretty versatile: Canoes, hikes and travels well with us. We are vastly contented with each other. Cottager – who was agreeable to a dog but not really enthusiastic – likes him too.

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As the saying goes, adopting a rescue dog won’t change the world, but it will change that one dog’s life forever – and your own.

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